http://www.profilactic.com/mashup/Mega Mega's collection of interests all mashed up into one feed. Tue, 02 Dec 2008 13:45:34 GMT 2008-12-02T13:45:34Z http://www.profilactic.com/images/powered_by.gif http://www.profilactic.com http://twitter.com/hotsaucedaily/statuses/1030001334 hotsaucedaily: what is this twhirl? Sat, 29 Nov 2008 23:44:06 GMT http://twitter.com/hotsaucedaily/statuses/1030001334 2008-11-29T23:44:06Z http://hotsaucedaily.com/2008/11/28/swamp-sauce-bbq-sauce-review/ <p> <img src="http://jaiku.com/images/icons/feed-atom.gif" class="icon" alt="Hot Sauce Daily" /> Swamp Sauce - BBQ Sauce - Review </p> <p> Fetched from Hot Sauce Daily 3 days, 7 hours ago. </p> Sat, 29 Nov 2008 06:22:03 GMT http://hotsaucedaily.com/2008/11/28/swamp-sauce-bbq-sauce-review/ 2008-11-29T06:22:03Z http://foodies.hotsaucedaily.com/post/62043474 Pee Dee River Swamp Sauce BBQ sauce review:<br/> <a href="http://tinyurl.com/5clt7t">http://tinyurl.com/5clt7t</a> Fri, 28 Nov 2008 23:44:52 GMT http://foodies.hotsaucedaily.com/post/62043474 2008-11-28T23:44:52Z http://mega.jaiku.com/presence/49910115 <p> Pee Dee River Swamp Sauce BBQ sauce review: http://tinyurl.com/5clt7t </p> <p> By <a class="url" href="http://mega.jaiku.com">mega</a> 3 days, 14 hours ago. </p> Fri, 28 Nov 2008 23:44:50 GMT http://mega.jaiku.com/presence/49910115 2008-11-28T23:44:50Z http://twitter.com/hotsaucedaily/statuses/1028670937 hotsaucedaily: Pee Dee River Swamp Sauce BBQ sauce review: http://tinyurl.com/5clt7t Fri, 28 Nov 2008 23:44:44 GMT http://twitter.com/hotsaucedaily/statuses/1028670937 2008-11-28T23:44:44Z http://foodies.hotsaucedaily.com/post/61845181 <p>Candied Bacon with Whipped Cream</p> <p>Found this in the NY Times Dining In section.</p> <ul> <li>Cut a 1lb package of bacon in half</li> <li>Fry bacon until crisp - drain on paper towel</li> <li>In a clean skillet, melt 1 cup sugar and 3 Tbls. honey in 2 Tbls water</li> <li>Cook on medium-high until bubbles subside and syrup turns light amber</li> <li>Turn heat to very low and add bacon, turning strips with tongs</li> <li>Place strips on oiled cooking sheet or parchment paper until cool</li> <li>Serve with whipped cream or creme fraiche</li> </ul> <p>Made as directed above, you’ll get a very thick candy coating on the bacon.</p> <p>We’re gonna try it with a much thinner syrup to get the bacon just glazed.</p> Thu, 27 Nov 2008 15:43:11 GMT http://foodies.hotsaucedaily.com/post/61845181 2008-11-27T15:43:11Z http://foodies.hotsaucedaily.com/post/61838015 <a href="http://www.gourmet.com/recipes/2000s/2008/11/chipotle-meatballs">Chipotle Meatballs: 2000s Recipes + Menus : gourmet.com</a> Thu, 27 Nov 2008 14:48:07 GMT http://foodies.hotsaucedaily.com/post/61838015 2008-11-27T14:48:07Z http://foodies.hotsaucedaily.com/post/61420975 Its FoodBlogMonday again on HotSauceDaily. Hey-how did FoodBlogFri move 2 Monday? O-we’re bloggers & cuz we can!<br/> <a href="http://tinyurl.com/6yjbuo">http://tinyurl.com/6yjbuo</a> Tue, 25 Nov 2008 04:04:41 GMT http://foodies.hotsaucedaily.com/post/61420975 2008-11-25T04:04:41Z http://mega.jaiku.com/presence/49641805 <p> Its FoodBlogMonday again on HotSauceDaily. Hey-how did FoodBlogFri move 2 Monday? O-we're bloggers &#38; cuz we can! http://tinyurl.com/6yjbuo </p> <p> By <a class="url" href="http://mega.jaiku.com">mega</a> 1 week ago. </p> Tue, 25 Nov 2008 04:04:39 GMT http://mega.jaiku.com/presence/49641805 2008-11-25T04:04:39Z http://twitter.com/hotsaucedaily/statuses/1022110036 hotsaucedaily: Its FoodBlogMonday again on HotSauceDaily. Hey-how did FoodBlogFri move 2 Monday? O-we're bloggers & cuz we can! http://tinyurl.com/6yjbuo Tue, 25 Nov 2008 04:04:29 GMT http://twitter.com/hotsaucedaily/statuses/1022110036 2008-11-25T04:04:29Z http://hotsaucedaily.com/2008/11/24/fork-this-food-blog-monday/ <p> <img src="http://jaiku.com/images/icons/feed-atom.gif" class="icon" alt="Hot Sauce Daily" /> Fork This - Food Blog Monday </p> <p> Fetched from Hot Sauce Daily 1 week ago. </p> Tue, 25 Nov 2008 04:00:20 GMT http://hotsaucedaily.com/2008/11/24/fork-this-food-blog-monday/ 2008-11-25T04:00:20Z http://foodies.hotsaucedaily.com/post/61028133 <a href="http://www.thewednesdaychef.com/the_wednesday_chef/2008/11/lora-zarubins-w.html">The Wednesday Chef: Lora Zarubin's Warm Gruyere Sandwich with Mustard and Thyme</a> Sat, 22 Nov 2008 13:42:55 GMT http://foodies.hotsaucedaily.com/post/61028133 2008-11-22T13:42:55Z http://foodies.hotsaucedaily.com/post/61025779 A review of GeorgiaPeach&VidaliaOnion HotSauce: and we’ve got some for sale!<br/> <a href="http://tinyurl.com/5g9xfe">http://tinyurl.com/5g9xfe</a> Sat, 22 Nov 2008 13:16:16 GMT http://foodies.hotsaucedaily.com/post/61025779 2008-11-22T13:16:16Z http://mega.jaiku.com/presence/49481747 <p> A review of GeorgiaPeach&#38;VidaliaOnion HotSauce: and we've got some for sale! http://tinyurl.com/5g9xfe </p> <p> By <a class="url" href="http://mega.jaiku.com">mega</a> 1 week, 3 days ago. </p> Sat, 22 Nov 2008 13:16:13 GMT http://mega.jaiku.com/presence/49481747 2008-11-22T13:16:13Z http://twitter.com/hotsaucedaily/statuses/1018068085 hotsaucedaily: A review of GeorgiaPeach&VidaliaOnion HotSauce: and we've got some for sale! http://tinyurl.com/5g9xfe Sat, 22 Nov 2008 13:16:00 GMT http://twitter.com/hotsaucedaily/statuses/1018068085 2008-11-22T13:16:00Z http://hotsaucedaily.com/2008/11/21/georgia-peach-vidalia-onion-hot-sauce/ <p> <img src="http://jaiku.com/images/icons/feed-atom.gif" class="icon" alt="Hot Sauce Daily" /> Georgia Peach &#38; Vidalia Onion Hot Sauce </p> <p> Fetched from Hot Sauce Daily 1 week, 3 days ago. </p> Sat, 22 Nov 2008 03:30:11 GMT http://hotsaucedaily.com/2008/11/21/georgia-peach-vidalia-onion-hot-sauce/ 2008-11-22T03:30:11Z http://www.yelp.com/biz/crabmans-house-of-crabs-ocean-city-2#hrid:foqQ5y4a870w0oW0uOz-sg Update: Crabmans is closed and out of business. Fri, 21 Nov 2008 12:32:39 GMT http://www.yelp.com/biz/crabmans-house-of-crabs-ocean-city-2#hrid:foqQ5y4a870w0oW0uOz-sg 2008-11-21T12:32:39Z http://foodies.hotsaucedaily.com/post/60596145 <p>I found this Candied Bacon recipe in the New York Times today. Bacon, candy. What’s not to like?</p> <p>To make it at home, fry a pound of bacon until crisp. Drain and cool. In a clean skillet, melt one cup sugar and three tablespoons honey in two tablespoons water; cook on medium-high until bubbles subside and syrup turns light amber.</p> <p>Turn heat to very low and add bacon, turning strips with tongs. Place strips on oiled baking sheet or parchment paper until cool, then serve with whipped cream or, better still (but too fancy for the Hog Pit), crème fraîche.</p> <p>Attempt #1 - too much sugar. The bacon strips turned into HARD candy.</p> Thu, 20 Nov 2008 00:21:00 GMT http://foodies.hotsaucedaily.com/post/60596145 2008-11-20T00:21:00Z http://foodies.hotsaucedaily.com/post/60583162 <a href="http://www.npr.org/templates/story/story.php?storyId=94509234">Sara Jenkins: Simple Mediterranean Cooking : NPR Caramelized Onions/Orange juice</a> Wed, 19 Nov 2008 22:50:39 GMT http://foodies.hotsaucedaily.com/post/60583162 2008-11-19T22:50:39Z http://foodies.hotsaucedaily.com/post/60581253 <a href="http://www.npr.org/multimedia/2008/10/obama_restaurant/index.html">A Meal Fit For A Candidate: Barack Obama :Bayless Tomatillo/Skirtsteak Tacos</a> Wed, 19 Nov 2008 22:39:03 GMT http://foodies.hotsaucedaily.com/post/60581253 2008-11-19T22:39:03Z